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READER’S TIP – Julia’s recipe for success with runner beans
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| Julia Hurford on her Totton allotment. |
ONCE the fresh young runner
beans have been harvested
allotment holder
Julia Hurford still gets a
whole lot more out of her
plants.
She transforms the long
stringy beans at the end of
the season into sumptuous
soups, creative chillies and
perfect pickles.
Julia who has been growing
runner beans for the last
five years on her Totton
allotment used to
throw away the
stringy beans,
thinking they
couldn't be
eaten.
But then
she read
that by simply
drying
them out
they can be
used in a
similar way
to kidney
beans, adding
taste and bulk to
a multitude of delicious
meals.
"Beans are great for you
and the long stringy beans
can be used in so many ways
- they don't need to be
thrown away!" she said.
"Anyone can grow runner
beans and now is the perfect
time in May. You can grow
them in old dustbins or containers
and just need a few
bamboo sticks.
"The more you pick the
more you grow.
"I make sure I chuck a lot
of water over them - normally
my dirty washing-up
water!"
According to the Royal
Horticultural Society now,
in late May, is the perfect
time to plant your runner
beans.
As long as the soil is prepared
well with lots of compost
they should flourish,
producing large amounts of
beans which can also
be frozen.
Julia's advice
comes after it
has emerged
for the first
time in
decades vegetable
seeds
are outs
e l l i n g
flower seeds.
S u t t o n
Seeds has
recorded that
70 per cent of
its seed sales are
now vegetable
seeds compared with
30 per cent for flowers. Five
years ago it was the
other way round.
At around £3
a packet for
40 runner
bean
seeds the
savings
are
great
when
the
harvest
grows
the
more
you pick
the beans
making it
all worth
the effort
when you have
to pay £1.50 for just
a 350g bag of runner beans
in the supermarket.
2:14pm Friday 30th May 2008
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